Enjoy a spectacular panoramic view of our pearl farm while you dine on fresh pearl meat and keep cool in our infinity pool. The restaurant was inspired by Cygnet Bay’s pearling heritage and the modern operations of the farm, incorporating bush timbers and one of our original pearl lugger masts running the length of the ceiling. We are open for à la carte breakfast, lunch and dinner, 7 days a week from April - November. Breakfast | 7.30 – 10am , Lunch | 11am – 2.30pm, Happy Hour | 5 – 6pm, andd Dinner | 6 – 8pm (Bookings essential) Please call us on 08 9192 4283 to make a reservation.
